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1

Synergistic potential of papaya and strawberry nectar blends focused on specific nutrients and antioxidants using alternative thermal and non-thermal processing techniques

Swada, Jeffrey G., Keeley, Christopher J., Ghane, Mohammad A., Engeseth, Nicki J.

Journal:

Year:

2016

Language:

english

File:

PDF, 470 KB

english, 2016

2

Effects of cultivar and tempering procedures on crude soybean oil volatiles

Nicki J. Engeseth, Edward G. Perkins, Barbara P. Klein

Journal:

Journal of the American Oil Chemists' Society

Year:

1992

Language:

english

File:

PDF, 424 KB

english, 1992

3

Impact of Storage on Dark Chocolate: Texture and Polymorphic Changes

Lia M. Nightingale, Soo-Yeun Lee, Nicki J. Engeseth

Journal:

Journal of Food Science

Year:

2011

Language:

english

File:

PDF, 1.01 MB

english, 2011

4

Thermally Abused Frying Oil Potentiates Metastasis to Lung in a Murine Model of Late-Stage Breast Cancer

Cam, Anthony, Oyirifi, Ashley B., Liu, Yunxian, Haschek, Wanda M., Iwaniec, Urszula T., Turner, Russell T., Engeseth, Nicki J., Helferich, William G.

Journal:

Cancer Prevention Research

Year:

2019

Language:

english

File:

PDF, 1.10 MB

english, 2019

5

Effect of Heat Treatment on Antioxidant Capacity and Flavor Volatiles of Mead

Carol L. Wintersteen, Lia M. Andrae, Nicki J. Engeseth

Journal:

Journal of Food Science

Year:

2005

Language:

english

File:

PDF, 149 KB

english, 2005

6

Selection and Use of Honey as an Antioxidant in a French Salad Dressing System

Rasmussen, Carolyn N., Wang, Xiao-Hong, Leung, Sophia, Andrae-Nightingale, Lia M., Schmidt, Shelly J., Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2008

Language:

english

File:

PDF, 292 KB

english, 2008

7

Evaporator Fouling Tendencies of Thin Stillage and Concentrates from the Dry Grind Process

Challa, Ravi K., Zhang, Yizhe B., Johnston, David B., Singh, Vijay, Engeseth, Nicki J., Tumbleson, Mike, Rausch, Kent D.

Journal:

Heat Transfer Engineering

Year:

2016

Language:

english

File:

PDF, 978 KB

english, 2016

8

Effect of plant protein-polysaccharide complexes produced by mano-thermo-sonication and pH-shifting on the structure and stability of oil-in-water emulsions

Yildiz, Gulcin, Ding, Junzhou, Andrade, Juan, Engeseth, Nicki J., Feng, Hao

Journal:

Innovative Food Science & Emerging Technologies

Year:

2018

Language:

english

File:

PDF, 5.84 MB

english, 2018

9

Identification and Quantification of Antioxidant Components of Honeys from Various Floral Sources

Gheldof, Nele, Wang, Xiao-Hong, Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2002

Language:

english

File:

PDF, 106 KB

english, 2002

10

Buckwheat Honey Increases Serum Antioxidant Capacity in Humans

Gheldof, Nele, Wang, Xiao-Hong, Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2003

Language:

english

File:

PDF, 62 KB

english, 2003

11

Antioxidant Capacity of Honeys from Various Floral Sources Based on the Determination of Oxygen Radical Absorbance Capacity and Inhibition of in Vitro Lipoprotein Oxidation in Human Serum Samples

Gheldof, Nele, Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2002

Language:

english

File:

PDF, 73 KB

english, 2002

12

TEXTURAL CHANGES IN CHOCOLATE CHARACTERIZED BY INSTRUMENTAL AND SENSORY TECHNIQUES

LIA M. ANDRAE-NIGHTINGALE, SOO-YEUN LEE, NICKI J. ENGESETH

Journal:

Journal of Texture Studies

Year:

2009

Language:

english

File:

PDF, 312 KB

english, 2009

13

Expression of Antisense Acyl Carrier Protein-4 Reduces Lipid Content in Arabidopsis Leaf Tissue

Jill K. Branen, David K. Shintani and Nicki J. Engeseth

Journal:

PLANT PHYSIOLOGY

Year:

2003

Language:

english

File:

PDF, 1.69 MB

english, 2003

14

Stabilization of Lipids in a Biodegradable Zein-Oleate Film by Incorporation of Antioxidants

Kleen, Dawn, Padua, Graciela, Engeseth, Nicki

Journal:

Cereal Chemistry

Year:

2002

Language:

english

File:

PDF, 198 KB

english, 2002

15

Characterization of an Acyl-CoA-Binding Protein fromArabidopsis thaliana

Nicki J. Engeseth, Raymond S. Pacovsky, Thomas Newman, John B. Ohlrogge

Journal:

Archives of Biochemistry and Biophysics

Year:

1996

Language:

english

File:

PDF, 272 KB

english, 1996

16

High Intensity Ultrasound as an Abiotic Elicitor—Effects on Antioxidant Capacity and Overall Quality of Romaine Lettuce

Yu, Jie, Engeseth, Nicki J., Feng, Hao

Journal:

Food and Bioprocess Technology

Year:

2016

Language:

english

File:

PDF, 1.02 MB

english, 2016

17

Bioactive amines in Passiflora are affected by species and fruit development

Bomtempo, Larissa L., Costa, Ana Maria, Lima, Herbert, Engeseth, Nicki, Gloria, Maria Beatriz A.

Journal:

Food Research International

Year:

2016

Language:

english

File:

PDF, 467 KB

english, 2016

18

Relationship between pulp structure breakdown and nutritional value of papaya ( Carica papaya ) and strawberry ( Fragaria x ananassa ) nectars using alternative thermal and non-thermal processing techniques

Swada, Jeffrey G, Keeley, Christopher J, Ghane, Mohammad A, Engeseth, Nicki J

Journal:

Journal of the Science of Food and Agriculture

Year:

2016

Language:

english

File:

PDF, 1.35 MB

english, 2016

19

Omega-3-Fortified Lipid-Based Nutrient Supplement

Gaur, Shashank, Sloffer, Elizabeth M., Ojha, Ankur, Patra, Falguni, Shukla, Dharmendra, Engeseth, Nicki J., Patel, Pramthesh R., Andrade, Juan E.

Journal:

Food and Nutrition Bulletin

Year:

2017

Language:

english

File:

PDF, 556 KB

english, 2017

20

Developmental bisphenol A (BPA) exposure leads to sex-specific modification of hepatic gene expression and epigenome at birth that may exacerbate high-fat diet-induced hepatic steatosis

Strakovsky, Rita S., Wang, Huan, Engeseth, Nicki J., Flaws, Jodi A., Helferich, William G., Pan, Yuan-Xiang, Lezmi, Stéphane

Journal:

Toxicology and Applied Pharmacology

Year:

2015

Language:

english

File:

PDF, 2.19 MB

english, 2015

21

Changes in Dark Chocolate Volatiles during Storage

Nightingale, Lia M., Cadwallader, Keith R., Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2012

Language:

english

File:

PDF, 261 KB

english, 2012

22

Development of an optimised papaya pulp nectar using a combination of irradiation and mild heat

Tory L. Parker, Sarah T. Esgro, Samantha A. Miller, Lauren E. Myers, Rustin A. Meister, Stoyan A. Toshkov, Nicki J. Engeseth

Journal:

Year:

2010

Language:

english

File:

PDF, 364 KB

english, 2010

23

Honeys from Different Floral Sources as Inhibitors of Enzymatic Browning in Fruit and Vegetable Homogenates

Chen, Lei, Mehta, Amar, Berenbaum, May, Zangerl, Arthur R., Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2000

Language:

english

File:

PDF, 38 KB

english, 2000

24

Functionalizing soy protein nano-aggregates with pH-shifting and mano-thermo-sonication

Yildiz, Gulcin, Andrade, Juan, Engeseth, Nicki E., Feng, Hao

Journal:

Journal of Colloid and Interface Science

Year:

2017

Language:

english

File:

PDF, 1.13 MB

english, 2017

25

Cholesterol oxidation in muscle tissue

Nicki J. Engeseth, J. Ian Gray

Journal:

Year:

1994

Language:

english

File:

PDF, 696 KB

english, 1994

26

Desaturation of oxygenated fatty acids in Lesquerella and other oil seeds

Nicki Engeseth and Sten Stymne

Journal:

Year:

1996

Language:

english

File:

PDF, 1.27 MB

english, 1996

27

Development and Physico-Chemical Characterization of a Shea Butter-Containing Lipid Nutrition Supplement for Sub-Saharan Africa

Sloffer, Elizabeth, Gaur, Shashank, Engeseth, Nicki, Andrade, Juan

Journal:

Year:

2017

Language:

english

File:

PDF, 809 KB

english, 2017

28

Current context on chocolate flavor development – A review

Engeseth, Nicki J., Fernando Ac Pangan, Marlon

Journal:

Current Opinion in Food Science

Year:

2018

Language:

english

File:

PDF, 956 KB

english, 2018

29

Evaluation of Synergistic Antioxidant Potential of Complex Mixtures Using Oxygen Radical Absorbance Capacity (ORAC) and Electron Paramagnetic Resonance (EPR)

Parker, Tory L., Miller, Samantha A., Myers, Lauren E., Miguez, Fernando E., Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2010

Language:

english

File:

PDF, 1.86 MB

english, 2010

30

Microencapsulation of docosahexaenoic acid (DHA) with four wall materials including pea protein-modified starch complex

Yildiz, Gulcin, Ding, Junzhou, Gaur, Shashank, Andrade, Juan, Engeseth, Nicki E., Feng, Hao

Journal:

International Journal of Biological Macromolecules

Year:

2018

Language:

english

File:

PDF, 3.74 MB

english, 2018

31

Thermally Abused Frying Oil Potentiates Metastasis to Lung in a Murine Model of Late-Stage Breast Cancer

Cam, Anthony, Oyirifi, Ashley B., Liu, Yunxian, Haschek, Wanda M., Iwaniec, Urszula T., Turner, Russell T., Engeseth, Nicki J., Helferich, William G.

Journal:

Cancer Prevention Research

Year:

2019

File:

PDF, 1.10 MB

2019

32

Overexpression of Acyl Carrier Protein-1 Alters Fatty Acid Composition of Leaf Tissue in Arabidopsis

Jill K. Branen, Tzyy-Jen Chiou and Nicki J. Engeseth

Journal:

PLANT PHYSIOLOGY

Year:

2001

Language:

english

File:

PDF, 1.30 MB

english, 2001

33

Iron Fortification of Spiced Vinegar in the Philippines

Lopez Barrera, Emely C., Gaur, Shashank, Andrade, Juan E., Engeseth, Nicki J., Nielsen, Christine, Helferich, William G.

Journal:

Journal of Food Science

Year:

2018

Language:

english

File:

PDF, 693 KB

english, 2018

34

Antioxidant Capacity and Phenolic Content of Grapes, Sun-Dried Raisins, and Golden Raisins and Their Effect on ex Vivo Serum Antioxidant Capacity

Parker, Tory L., Wang, Xiao-Hong, Pazmiño, Jorge, Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 617 KB

english, 2007

35

Delayed spatial alternation impairments in adult rats following dietary n − 6 deficiency during development

Cindy S. Roegge, John J. Widholm, Nicki J. Engeseth, Xiaohong Wang, Karl O. Brosch, Richard F. Seegal, Susan L. Schantz

Journal:

Neurotoxicology and Teratology

Year:

2005

Language:

english

File:

PDF, 175 KB

english, 2005

36

Development of a point-of-use fortification technology for delivery of micronutrients in Honduras

Andrade, Juan E, Rosales, Eliana, Lopez, Julio R, Carrillo, E Paola, Engeseth, Nicki J, Helferich, William G

Journal:

Journal of the Science of Food and Agriculture

Year:

2015

Language:

english

File:

PDF, 249 KB

english, 2015

37

Honey as a Protective Agent against Lipid Oxidation in Ground Turkey

McKibben, Jason, Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2002

Language:

english

File:

PDF, 40 KB

english, 2002

38

Antimutagenic Effect of Various Honeys and Sugars against Trp-p-1

Wang, Xiao-Hong, Andrae, Lia, Engeseth, Nicki J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2002

Language:

english

File:

PDF, 107 KB

english, 2002

39

Desaturation of oxygenated fatty acids inLesquerellaand other oil seeds

Nicki Engeseth, Sten Stymne

Journal:

Year:

1996

Language:

english

File:

PDF, 803 KB

english, 1996

40

Improved oxidative stability of veal lipids and cholesterol through dietary vitamin E supplementation

Nicki J. Engeseth, J. Ian Gray, Alden M. Booren, Ali Asghar

Journal:

Year:

1993

Language:

english

File:

PDF, 789 KB

english, 1993

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